We had a respectably early breakfast this morning. We chose the buffet. The server Sandra explained to us that if we wished to order à la carte, we must use our phone to scan the QR code on the back of our plastic room key to see the menu. I tried it just to educate myself. The code on the room key directed one to the hotel web site. In any event we chose the buffet. Mine was fruit, oatmeal and an omelette made-to-order by the terribly accommodating sideboard chef. Indeed I can say that all the staff here are doing a fine job. For example the woman cleaning our room later this morning, upon entering the room saw an older woman coming down the hallway carrying heavy bags. The cleaner motioned the woman to stop and then called the front desk to have a porter come to assist.